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Diabetes Autoantibodies Western Blot Kit (Western Blot Method)

Diabetes Autoantibodies Western Blot Kit (Western Blot Method)

  • Product description
  • Product background
  • References cited

Diabetic Autoantibody Western Blot Kit (Western Blot Method)

 

Product features

Easy to operate

The operation method is simple and easy to learn, no professionals are required

Joint testing

Detect multiple antibodies to diabetes, more accurate

Wide application

No need for precision instruments, suitable for all kinds of hospitals

Product performance parameters:
Table 1

General specifications

Intended use

In vitro qualitative detection of autoantibodies against diabetes in human serum provides a reference for the classification, prediction and prevention of diabetes.

Inspection principle

Transfer the antigen of DM to the nitrocellulose membrane by gel electrophoresis, and observe the coloring area after serological reaction to judge DM

Detection time

The fastest as long as 80min

Package specifications

40 servings/box

Table 2

Reagent components

Concentrated washing liquid (10×)

25mL×1 bottle

Enzyme-linked reagent

1mL×1 bottle

Developer A liquid

25mL×1 bottle

Developer B liquid

25mL×1 bottle

Stop solution

25mL×1 bottle

Sample diluent

100mL×1 bottle

Blotting film

40 servings

Standard belt

1 copy

Kit storage conditions

Store at 2~8℃ in the dark for 1 year, and the validity period is 6 months after opening

Table 3

Operating environment

Ambient temperature

20~37℃

Relative humidity

 

Table Four

Accessories and supplies

Shaker

Washing bottle

Pipette gun and its matching tips

Table 5

Reaction system

Sera dilution factor and liquid addition volume

Dilution 101 times, 1 mL of sample diluent for each person and 10uL of serum to be tested

Reaction temperature

20~37℃

Table 6

Sample conditions

Sample type

Serum

Sample storage

Fresh serum should be used for the specimen to be tested. If it is not tested on the same day, it should be stored at 2~8℃; if it is more than 24 hours, it should be stored below -20℃

 

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